Cinnamon Anise Pork

 Ingredients:

2 + 1/2 pounds country-style pork ribs

6 cups water

2/3 cup soy sauce

2/3 cup Chinese Shaoxing wine or medium-dry Sherry

1/4 cup packed dark brown sugar

1 head garlic, halved crosswise

3 (3inch) cinnamn sticks

1 whole star anise

5+1/2 ounces bean thread noodles

Preparation

Boil everything together in pressure cooker until pork is tender. Add noodles and eat. 

12345 Pork Ribs

This recipe should be for about 500g pork ribs

1 tablespoon Chinese Cooking Wine

2 tablespoons sugar

3 tablespoons rice/black vinegar

4 tablespoons soy sauce

5 tablespoons water

Pressure Cooke - 20 minutes

Philips 2137 - Steam/Stew mode

Note : You can add 1 head of garlic and fry with the pork at the end